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Ginger soy marinade recipe

Ginger soy marinade recipe



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  • Recipes
  • Dish type
  • Side dish
  • Sauce
  • Marinades
  • Marinades for beef

This delicious Asian-inspired marinade imparts the flavours of ginger, shallot and soy to flavour your favourite cut. Works well with pork and beef in particular.

7 people made this

IngredientsMakes: 200 ml marinade

  • 1 (2cm) piece root ginger, minced
  • 1 large shallot, finely chopped
  • 100ml olive oil
  • 100ml soy sauce
  • 1 teaspoon chopped fresh thyme

MethodPrep:5min ›Extra time:5hr marinating › Ready in:5hr5min

  1. Pour all ingredients into a sealable plastic bag. Seal and toss to mix well. Add meat, reseal and marinate in fridge for 5 hours least. Discard any excess marinade before cooking.

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